Ingredients
Units
Scale
Filling:
- 4 apples peeled and cut uniformly into small pieces
- 1 tbsp of flour
- 1/4th tsp of cinnamon
- 1/4th tsp of nutmeg
- Pinch of salt
- 1 tbsp of brown sugar
- 2 tbsp of lemon juice
Crumble:
- 1 cup flour
- 1 cup oats
- 1/2 cup of chopped walnuts/pecans
- 1/2 cup of brown sugar
- 1/2 cup of granulated white sugar
- 1/2 stick of cubed cold unsalted butter
- 1/4th tsp of cinnamon
- Pinch of salt
Instructions
- Mix the ingredients with a pastry cutter or your fingers to resemble a coarse crumble.
- Set oven to 375°, grease a 2qt oven safe dish, pour the apple mixture in. Spread it out evenly.
- Next, sprinkle over the crumble and make sure it covers all the apples. Bake for 50 mins or till the top is golden and bubbly. Serve with whipped cream or vanilla ice cream.
- Prep Time: 10 mins
- Cook Time: 1 hour