Marium Hosein
August 10, 2024
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Masala Cheese Toast
- Total Time: 20 minutes
- Yield: 6 1x
Ingredients
Units
Scale
- Sour dough bread or any of your choice but thick cut
- 1 cup of shredded cheese (buy a block and fresh shred – I use tilamook )
- 1/2 a cup of more of shredded mozzarella
- 1/2 a can or more of corn
- 1/2 a green bell pepper diced
- 1/2 a red pepper diced
- Handful of cilantro
Spices
- 1 pinches of oregano
- 1/2 tsp red chili flakes
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp chaat masala
- 1/2 tsp fresh black pepper
- 1/2 tsp chicken powder
- 1/2 tsp roasted cumin
- 1/2 tsp coriander powder.
Instructions
- Set oven to 350.
- Butter both sides of the bread and place it in a large baking tray.
- Toast it for 5-6 mins.
- Meanwhile mix all the rest of the ingredients in a big bowl.
- Remove the baking sheet from the oven, top off each slide with the cheese mixture.
- I top off the cheese toasts with some chopped green chilies and extra red chili flakes.
- Bake for an additional 8 mins or until cheese is melty.
- Broil for 2-3 mins for color.
- Remove from the tray after a few mins of cooling. Slice, top off with sliced green onions.
- Prep Time: 10 min
- Cook Time: 10 min
Reviews
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2 Comments
-
Mariam Ghaznavi
Have made this during iftar and get togethers with friends. Easy peasy and soooo good!
Have made this during iftar and get togethers with friends. Easy peasy and soooo good!